A traditionally Indian greeting awaits you at Jalsha. ‘Namaste’ which ‘Welcomes the divine in you’ exquisitely sums up what is so special about your stay. You will experiance the finest food which perfectly combines the ancient traditions and authentic flavours of India.
Fused exotically with an unique ethnic edge. All served to you with a style of service rooted in the finest Eastern traditions you can be excused for thinking you have entered a different world. Welcome to the Jalsha.
In Bengali Jalsha means people getting together. We pride ourselves on our food quality and service and have received many awards over the years. Most recently our Head Chef Mr. Miah Came First in a National Curry Competition, which was hosted at a Top London Venue.
Week Day Special
Sunday - Thursday
One Starter
One Main Dish
One Side Dish
Choice of Rice or Naan
only £10.95
Jalsha was opened in Canterbury in 1993 by the Uddin family, who have been in the food trade for over two generations. They originally started the trade in their native country, Bangladesh, which was the Jalsha Hotel. They had been very successful with the Jalsha Hotel and received many awards, notably for the quality of their food and service.
